House Foods -
Although TOFU SHIRATAKI has endless uses in a variety of foods, it
really stars as a Low Carb replacement for Pasta. Tasty, with a
satisfying texture, it exemplifies "Pasta Without Guilt."This
traditional low-carbohydrate Japanese Food is made from Konnyaku root.
Konnyaku is part of the yam family. By combining tofu with processed
yam flour, a healthy, uniquely textured noodle-like product has been
created to please the consumer. Additional shipping applies to this
item when ordered in quantity.
Nutrition Kitchen
- We are extraordinarily proud to introduce our first products to the
marketplace, including the first 100% Certified Organic Whole Soybean
Pasta, available in three angel hair varieties: Whole Golden Soybean
Pasta, Whole Black Soybean Pasta, and Whole Green Soybean Pasta.
This
pasta is truly unique, delicious and nutritious! Some say its really
made by nature since its made from a single ingredient, whole organic
soybeans. Whole soybeans are a complete protein, so its no wonder they
have been a dietary staple of some of the world's healthiest cultures
for thousands of years.
